Elizabeth Miles

My blogs

About me

Location Palo Alto, California, United States
Introduction Chef, ethnomusicologist, and author, including of the books The Feng Shui Cookbook: Creating Health and Harmony in Your Kitchen, and Tune Your Brain: Using Music to Manage Your Mind, Body and Mood. I live in the Bay Area, where I support Slow Food and fast music, cook, compost, write, and practice intellectual property law.