About me

Location New York City, United States
Introduction I’ve never been much of a cook. Instead, I’ve been more of an expert at eating out, ordering delivery, and take-out from restaurants. Recently, I’ve been inspired to take cooking seriously and with each culinary success, I’ve become confident to try more recipes. Now, I’ve become an adventurous cook. Although I’ve had some cuisine disappointments, it’s been a good learning experience. The more I practice, the better I’m becoming and I continue to hope for more gastronomic victories. This blog will cover my cooking experiences and the recipes that I try to prepare. UPDATE: I've been asked to share photos of the city. So, every Monday, that's what you'll see here.
Interests Movies, Foreign films, African films, Brazilian films, Music, Reading, Travelling, Cooking, Eating, Food, Dogs, Being kind to animals, Languages, Brazil, Italy, Spain, Africa, Photography, *** All images are original works copyright of The Cooking Adventures of Chef Paz * and are protected under International Copyright laws. They are for online viewing purposes only and may not be copied * saved to a computer hard drive * reproduced or distributed without owner's express permission.***