Monika Fischer
My blogs
Blogs I follow
| Occupation | Graduate Student |
|---|---|
| Location | Berkeley, CA, United States |
| Favorite books | Fat: An Appreciation of a Misunderstood Ingredient by Jennifer McLagan, The Contemporary Encyclopedia of Herbs and Spices by Tony Hill, On Food and Cooking by Harold Mcgee, The Joy of Cooking by Rombauer and Becker |