On Blogger since May 2009
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|Location||Hoffmen Estates, IL, United States|
|Introduction||I have been in the food service/restaurant industry for over 20 years. I have worked in every facet in the industry from peeling potatoes in college to Executive Chef to Manager. I love cooking and want to share that with everyone.|
Please describe how you could take the peel off an apple all in one go:
Cool random question! To peel an apple from top to bottom I would take a very sharp knife and dig in by the stem then take go around the apple in a spiral until I reach the bottom the single ribbon will be about 3 feet long.