Erin
| Industry | Non-Profit |
|---|---|
| Location | Brooklyn, NY, United States |
| Introduction | Erin's first foray into cooking was baking a brownie into an ice cream cone when she was four. It was delicious.
Since then, Erin has expanded her culinary horizons and her vocabulary to bring the world stories about food and the recipes that go with them. |
| Interests | Eating, dining out, wine, desserts, sugar, Alton Brown, baking, sauteing, pressure cookers, kitchen gadgets, etc. |