The Chef in Heels
My blogs
| Gender | Female |
|---|---|
| Occupation | Chef |
| Location | Sydney, Australia |
| Introduction | Formally and classically trained Julie-Ann Booth is a sort after personal chef having cooked for some of the World’s most prestigious people. These include The English Royal family, European Heads of State, Hollywood Actors, Australian Business magnate Frank Lowy and Prime Ministers, just to name a few. She has cooked in some of the World’s most exclusive venues including The Belfry Dining Club London, St James Palace London & The Polo on Ice in St Moritz. Down to earth, focused and determined Julie-Ann is willing to try just about anything once. She has been white water rafting, dived the Great Barrier Reef and jumped out of an airplane more than once. Passionate about food and travel she has explored the world seeking out the mysteries of food from various cultures including Snails in Paris, Gelato in Venice and Custard Apples in Port Douglas. Things that ignite and inspire her passion are family and friends, meditation, the ocean, inspirational people and her deaf, pure white cat ‘Gorgeous’. Anything to nurture the soul. |
| Interests | Travelling across the globe, having coffee & or herbal tea with friends, definitely dinner out, I love being cooked for! |
| Favorite movies | Death at a Funeral, Chocolate, loved the series 'The Wire' - my obsessive streak definitely came out with that, goodness there are just too many to mention for all sorts of reasons |
| Favorite music | Bruno Mars, |