Recipes Are Guidelines
My blogs
Industry | Science |
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Occupation | Dietitian |
Location | Midwest, United States |
Introduction | Recipes Are Guidelines is a living well, recipe modification, cooking and baking adventure blog written by someone who is in no way a professional in the kitchen. She is, however, an expert in nutrition, working as a Registered Dietitian Nutritionist (RDN) and Certified Diabetes Care & Education Specialist (CDCES). The author has lived with diabetes for over 30 years and with celiac disease for nearly 20 years. Using her schooling, previous experience as a supermarket dietitian, and personal experiences with special diets, she wants to help you feel more confident in the kitchen and grocery store. In addition to moonlighting as a "cookatitian," she is the mother of a 10 year old puppy, avid collector of Laffy Taffy jokes, and winner of absolutely no awards or commendations. |
Interests | nutrition, wellness, food, cooking, education, baking, recipes |
Never mind the turtle. Don't you think you're sure to win?
Is this question supposed to make sense? I think someone sipped a bit too much cooking sherry when coming up with this one. Is my blood sugar low?