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ErikaKay
On Blogger since: September 2009
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IndustryStudent
IntroductionI have just recently started to ignite my passion for making food. Baking; cooking; any kind of experimenting. This blog is for me (and anyone else who would like to adventure here).
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This is where i will document the good, the bad, and the great food experiments. I want to be able to go into my archives to pull a recipe to tweek, and I want to scrutinize ones that fail.

I am by no means an artisan. But someday I would like to know the in's and out's of preparing delicious meals. My dream is to open my own pastry shop.
I would love any advice that anyone may like to offer! I am an Amateur, but that is only where I am for now.
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