fooducation

My blogs

About me

Gender Male
Industry Education
Occupation Associate professor
Location Volda, Norway
Introduction Science/chemistry and home economics lecturer at Volda University College with special interest in food science (molecular gastronomy). Amateur musician/percussionist in the jazz quartet Quest playing improvised electro-acoustic music.
Interests Chemistry, food, science, education, molecular gastronomy, music, percussion, jazz, avantgarde, percussion, drums, kjemi, mat, naturvitenskap, molekylær gastronomi, musikk, slagverk, perkusjon
Favorite Books Harold McGee: The Science of Cooking