Bacon

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About me

Location Ann Arbor, MI, United States
Introduction I've been a vegetarian since high school. When I first started I gained a lot of weight because I was eating mostly carbs and fats. I started experimenting with food and really tried to eat a variety of things. By writing these recipes down I am helping myself remember all of the things I've tried, but I also hope to help everyone understand that meat is not a necessary part of your diet and that vegetarianism is about more than iceberg salads and carrot sticks. Meat-free cooking can be healthy, delicious, nutritionally balanced, and hearty. Enjoy!