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About me

Occupation awesome person
Location Los Angeles, California, United States
Introduction I'm a soon to be 23 year old vegan, living and attending Le Cordon Bleu in Los Angeles. I aspire to work as a vegan chef, write a vegan pastry cookbook, and maybe, in my dreams, have my own cooking show one day. Isn't it about time Food Network had something for the rest of us?! I started this blog because I'm obsessed with cooking and writing, so what better way to combine my two passions?

What could you achieve if you just didn't give a fuck if you failed?