Zach and Becci Zeigler
My blogs
| Introduction | My name is Becci Zeigler. My passion for baking started at a very young age, when I got an “Easy bake oven” for my eighth birthday!! I decided that right out of High school I would persue my passion further by attending Arizona Culinary Institute. After completing the program I was the Pastry cook at a restaurant in East Mesa called Dual for one and a half years. Then I followed my favorite boss from Dual when he opened up his own restaurant in Scottsdale called POSH. I was the pastry chef there until I had my baby boy Zander!!! Now I am staying home with my son and making desserts on the side!! I still love Baking just as much as I did as a young, passionate, eight year old!! |
|---|