sarah elisabeth
My blogs
Industry | Education |
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Occupation | writing case studies and funding abortions (but not at the same time) |
Location | cambridge, ma, United States |
Introduction | My dad was a chef, and the best things I make are things he taught me to make - most of which involve beef. Otherwise I try to eat things that don't have milk or meat in them (I think eggs and honey are a-ok) and I prefer whole grains. Sometimes though, I use butter and cheese and meat. I just do. My favorite foods growing up were mashed potatoes and tacos. Not much has changed. Also, anytime I don't know what to do, I throw vegetables and olive oil in a pan, and call it dinner. It's surprisingly effective as long as you're drinking wine. |