Harnoor Channi-Tiwary
My blogs
| Gender | Female |
|---|---|
| Industry | Publishing |
| Occupation | Writer & Editor |
| Location | Singapore, Singapore |
| Introduction | A well-published Travel Editor & Food Writer based in Singapore with more than 15 years of editorial experience, Harnoor Channi-Tiwary writes for some of the world’s top publications such as JW Marriott Magazine, Conde Nast Traveler, Wine & Dine, The CEO Magazine and SkyLife (Turkish Airlines) and sits on the tasting panel of various food awards in Asia. Besides her avatar as Global Editor of Elite Havens Luxury Villas in Singapore, she's currently working on a book inspired by her time spent at Le Cordon Bleu Paris, having already published an Expat Guide for India. Find her on Instagram as @hctdines or on LinkedIn to follow her work. |