Introduction	i love to bake and cook for my family & friends (but they're starting to blame me for their expanding waist-lines). i hang in out my kitchen all the time; i love experimenting with new recipes, read food blogs for inspiration, and the food network is always on. i eat all kinds of food, but i have an undeniable weakness for carbs - muffins, donuts, croissants, bread, pasta, you name it, i can't get enough.

Introduction

i love to bake and cook for my family & friends (but they're starting to blame me for their expanding waist-lines). i hang in out my kitchen all the time; i love experimenting with new recipes, read food blogs for inspiration, and the food network is always on. i eat all kinds of food, but i have an undeniable weakness for carbs - muffins, donuts, croissants, bread, pasta, you name it, i can't get enough.