veggie belly

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About me

Location VA, United States

I'm a software services entrepreneur by day and cook/food blogger by night. Ive been vegetarian most my life and I love it! I love to travel and have been to over 25 countries. Everywhere ive been, confused waiters have stared at me for requesting food without meat. Still, I manage to find fabulous vegetarian food everywhere I go. Like tempeh satays skewered on lemon grass stalks in Indonesia. Or delicious spinach and cheese stuffed gozlemes on the streets of Istanbul. Ive eaten a rustic vegetable tagine made by our camel man in a tent in the Moroccan sahara desert. Stuffed giant zucchini flowers in Mexico were an amazing experience. I had the most outstanding congolese spinach and crisp- on-the-outside-chewy-on-the-inside Xhosa bread in South Africa. Buddhist vegetarian food made with imitation meats in singapore is an unforgettable experience. Ive had one hell of an ingenious 'monkey head' curry made out of jackfruit!