Chef Gretchen
| Gender | Female |
|---|---|
| Occupation | Chef |
| Location | Rehoboth Beach, Delaware |
| Introduction | I am the Executive Chef at Hobos Restaurant and Bar in Rehoboth Beach Delaware. My menu is my own creation of a sassy Global Eco-Fusion based on my travels around the globe. I am a passionate advocate for plant based food choices and local farms. In our restaurant all produce is local, all meat and chicken local and antibiotic and steroid free, all seafood purchases are conscientiously made with thought to the environment and carbon footprint. |