The KHemist
Blogs I follow
| Industry | Chemicals |
|---|---|
| Location | Texas, United States |
| Introduction | What happens when a Ph.D. Chemist gets involved in the science behind the cooking? The kitchen becomes a laboratory! Join me in my adventures as I explore the intersection of cuisine and chemistry. I plan to have fun along the way, and hope you will too. Remember, cooking is chemistry you can eat - and please do try this at home! |