James
| Gender | Male |
|---|---|
| Introduction | James O'Boyle has lived and worked in New York City since 2003. He has spent the last decade managing popular Brooklyn restaurants like Marlow & Sons, Diner, and Reynard at the Wythe Hotel. James is a passionate home cook who is dedicated to sourcing organic ingredients and supporting local farmers. James is an enthusiastic hiker and lover of the outdoors. He likes to climb things. He also likes to drink a lot of tea. |