My blogs

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the wild side of delicious

About me

Location	Nelson, British Columbia, Canada
Introduction	I am a chef, wellness advocate, and educator. For the past 14 years I have dedicated myself to researching the interconnection of the health of our ecosystem and the health of our bodies. My formal education helped me to deeply understand the interlocking, systemic issues facing our local and global ecosystem, are the same issues that effect individual health. Much of this learning overlapped a personal health crisis that lasted for over a decade. I was driven to find solutions to my own health challenges and those of the world around me. I have found that direct path to radiant health is through the joyful and informed nourishment of the body, mind, and spirit. While I heavily focus on the role of wild, whole, and traditional foods and herbs as a strategy for health, I recognize that one must also look deeply and honestly at their beliefs, patterns, relationships, and be ready to transform, to walk the path of radiant health. I hold a M.A. in Good and Sustainable Communities from Northern Arizona University and Graduated from Naropa University with a B.A. in Environmental Studies, with focus in Ecopsychology. I am also a certified facilitator of The Work of Byron Katie.

Location

Nelson, British Columbia, Canada

Introduction

I am a chef, wellness advocate, and educator. For the past 14 years I have dedicated myself to researching the interconnection of the health of our ecosystem and the health of our bodies. My formal education helped me to deeply understand the interlocking, systemic issues facing our local and global ecosystem, are the same issues that effect individual health. Much of this learning overlapped a personal health crisis that lasted for over a decade. I was driven to find solutions to my own health challenges and those of the world around me. I have found that direct path to radiant health is through the joyful and informed nourishment of the body, mind, and spirit. While I heavily focus on the role of wild, whole, and traditional foods and herbs as a strategy for health, I recognize that one must also look deeply and honestly at their beliefs, patterns, relationships, and be ready to transform, to walk the path of radiant health. I hold a M.A. in Good and Sustainable Communities from Northern Arizona University and Graduated from Naropa University with a B.A. in Environmental Studies, with focus in Ecopsychology. I am also a certified facilitator of The Work of Byron Katie.