My blogs

Blogs I follow

Gender	Male
Industry	Tourism
Occupation	Executive chef (Hospitality)
Location	Bangalore, Karnataka, India
Introduction	I always belive that skills, organizations patience,a good head for numbers/ math, excellent communication are needed to become a chef.No one can say that I know everything in this field, bcz culinary is vast with different region and cuisine. Hope every chef like their job and love to cook. But trying out different cuisine in different region will adds on experience.
Interests	COOKING,MUSIC
Favorite books	JIGGS KALRA'S DAAWAT,OXBOW COOKING BOOK-ERINDALE ONTARIO,TROPICAL ASIAN COOKING-NOBUYUKI MATSUHISA,WHATS COOKING MEXICAN-MARIENA SPIELER,AFRICAN COOKING-LAURENS VANDER POST