My blogs

Blogs I follow

Gender	Male
Location	Parma, Emilia-Romagna, Italy
Introduction	A trained accountant by degree but forever a man of food. Counting beans to cooking beans, pasta, soups, meats and much more. Attending the Italian Culinary Academy in New York City to become a great chef to share my love of food with my family, friends and the rest of the world. A runner at heart which in turn affects everything in my life and hopefully will influence my cooking as much as the rest of my background.