Michele RD
My blogs
| Gender | Female |
|---|---|
| Industry | Education |
| Occupation | Nutrition/Food Consultant and Healthy Cooking Instructor |
| Location | United States |
| Introduction | I'm a Registered Dietitian who fully savors eating. I'm a healthy foods cooking instructor for a diabetes center and am a nutrition consultant to food companies. I use nutritionally diverse, fresh and natural foods that promote good health and well being (this includes butter:) I promote cooking that values traditional, seasonal and sustainable foods. |
| Interests | Nutrition,Cooking,Food Science,Food Policy, Health,Diabetes, Obesity,Balanced eating,Dietetics,Cooking education |
| Favorite movies | FOOD MOVIES:, Tampopo, Mostly Martha (German version ONLY), Babettes Feast, Eat Drink Man Woman, Like Water for Chocolate, King Corn, Super Size Me |
| Favorite books | Food Science Books: Harold McGee "On Food and Cooking: Science and lore of the Kitchen", Herve This "Kitchen Mysteries", Amy Brown "Understanding Foods and Principle ", Howard Hillman "The New Kitchen Science", Robert Wolke "What Einstein told his Cook", just started reading Herve This new book "Building a Meal:From Molecular Gastronomy to Culinary Constructivism" |