Matthew Elliott
My blogs
Blogs I follow
Industry | Arts |
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Occupation | Food Diplomat |
Location | New Orleans, Louisiana, United States |
Introduction | Grew up in New Orleans, Louisiana. Was in the bar business, and now in the food business. Something inside makes me want to cook food for the rest of my life. |
Interests | Cooking food for people who enjoy eating food. Serving wine for people who enjoy wine. Democratizing gastronomy to the masses. |
Favorite Music | Tunes |
Favorite Books | Devil in the Kitchen, Think like a Chef, Kitchen Confidential, River Road Junior League Cookbooks, Ma Gastronomie, Larouse Gastronomique, The Phyisiology of Taste, Omnivore's Delima, The Perfectionist, United States of Arugula, Heat, The Accidental Coiniseur, On Food and Cooking, Ratio, Momofuko cookbook, Ad Hoc cookbook, The French Laundry cookbook, Pork and Sons, French Feasts, Terrine, Craft, Dairing Pairings, Commander's Palace cookbook, La Technique, The Alchemist, The Bible, Success Built to Last, Millionaire Mind, Millionaire Next Door, Liar's Poker, Tipping Point, Blink, Outliers. |