Eoin Magrath

My blogs

• CustomBIAB Brew Bags
• Beer and Victuals

Blogs I follow

• A SWIFT ONE
• Beer and Victuals
• CustomBIAB Brew Bags
• Fuggled
• HardKnott Dave's blog about stuff
• Intoxico
• Knights of Creativity Spirit & Ale
• Pete Brown
• Phil's Beer Blog
• Rabid About Beer
• Seen Through a Glass
• Session Beer Brewing
• Shut up about Barclay Perkins
• Tandleman's Beer Blog
• The Mad Fermentationist - Homebrewing Blog
• The Merkinpatch
• The Pub Curmudgeon
• Tyrrelstown Neighbourhood Watch

About me

Introduction

I worked a large part of my life in the hospitality industry, before coming to the conclusion that the heavy work I was doing was for young people with healthy backs. I spent spells working in England, Germany and Ireland with most of my experience being gleaned in Germany. I worked as a barman, waiter and for a short period as a chef, most of my experience was gained as a waiter. I enjoy cooking and started homebrewing in October of 2008, I've learned a lot in that time starting with kits and then moved onto partial mashing with extract and then full on all-grain using the Brew In a Bag (BIAB) technique. I changed from my original aspiration of owning a HERMS system once I got comfortable with BIAB, I might bother if I ever have the spare cash some day.