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IntroductionI dabbled with baking for years, even tried sugar roses once while in my sophomore year of college…it was thick and clunky, ew! It wasn’t until I was pregnant and having a baby shower that I decided, “Yes, I can do that!” (Referring to the “cake shows”) I made my baby shower cake, and I was hooked! That was back in 2007, and I have been baking and decorating off and on until now.
InterestsI didn’t always know that I wanted to decorate cakes. I joke that I should have known from an early age. There was this substitute teacher in high school that would tell us stories of cakes she would make for friends and family, and I found it fascinating. Creating art with food, how great! Then there came the Food Network baking shows. I was obsessed! The amazing way they made such beautiful gravity defying cakes was insane.
Favorite moviesAfter years of “regular” college and two associate degrees–one in science, general studies and one in science, physics–I decided cake was my future. It made me happy and I got lost in it–which for me was a good sign. In 2011, I decided to attend Culinard at Virginia College in Birmingham, AL for pastry arts. I knew I could decorate cakes but I wanted them to taste better than they looked and figured they could guide me to my goals. I met some great instructors who still help me when I need it!
Favorite musicI graduated in 2012 and spent roughly 3 years in the industry working as a pastry assistant, a line cook/kitchen manager/pastry chef(yeah, it was a crazy job), and finally pastry chef. My stent as pastry chef wasn’t long, but it was that last job that made me realize that I truly loved cake art. I will always have a special place in my heart for plated desserts–and they may pop up on this blog from time to time–and the hustle and bustle of a full house, but I could never get lost and enjoy plated desserts they way I do cake art. Brandi Darty Wife Mother of one, Belle Food artist
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