My blogs

About me

Introduction	I'm an avid cook who decided to combine her love of cooking and writing into a journal of sorts. Why 'Cake & Poultry'? Well, the cake part I shouldn't have to explain, but the poultry component is a little complicated...and wholly unpleasant. To be polite, let's just say it involves a game of tennis and a slaughterhouse, the twain of which should never meet. The result of that unfortunate collision is that my protein intake for the past fifteen years or so has existed solely within the realm of poultry and seafood. I've had my transgressions, to be sure, but I'm pretty committed to the world of fowl and fish. Sounds weird, I know, but after this many years one gets pretty good at making birds taste like cows. So if you've had a similar predicament in your life (and who hasn't? Answer: no one), or if you just want to read my blatherings (and who doesn't? Answer: everyone), please read on!

Introduction

I'm an avid cook who decided to combine her love of cooking and writing into a journal of sorts. Why 'Cake & Poultry'? Well, the cake part I shouldn't have to explain, but the poultry component is a little complicated...and wholly unpleasant. To be polite, let's just say it involves a game of tennis and a slaughterhouse, the twain of which should never meet. The result of that unfortunate collision is that my protein intake for the past fifteen years or so has existed solely within the realm of poultry and seafood. I've had my transgressions, to be sure, but I'm pretty committed to the world of fowl and fish. Sounds weird, I know, but after this many years one gets pretty good at making birds taste like cows. So if you've had a similar predicament in your life (and who hasn't? Answer: no one), or if you just want to read my blatherings (and who doesn't? Answer: everyone), please read on!