Ruth T. Alegria

My blogs

About me

Occupation Culinary Cultural Guide
Location Mexico City, Distrito Federal
Links Audio Clip
Introduction RUTH ALEGRIA comes by her proficiency in Latin cuisines by birth, inclination, training, talent and experience. Her restaurants received ** stars New York Times. IACP Mexico country coordinator, Slow Food Convivium leader and avid gourmet. In Mexico the bilingual chef leads cultural culinary tours.