Jill Burgin

My blogs

Gender	Female
Industry	Communications or Media
Location	Brentwood, Tennessee, Tennessee, United States
Introduction	I'm a writer and editor born and raised in Tennessee. I'm a married mom of three boys: 14-year-old twins and a 7-year-old. Why "Seafood Chicken"? When I was three, my parents took me to the Gulf Coast to visit my grandparents. On the way to dinner our first night there, everyone talked so much about eating some good seafood that I decided I wanted some seafood, too. My wise mother knew I was too picky to eat fish, so she suggested I have some "seafood chicken," which I enjoyed without ever knowing it was just fried chicken. That was my first experience with successful parenting through propaganda.
Interests	History, writing, cooking, historic homes, historic cemeteries, music, TiVo, University of Tennessee sports, stuff about the South, geneology, Ancestry.com
Favorite Movies	Fried Green Tomatoes, Steel Magnolias, Cold Mountain, Driving Miss Daisy, Urban Cowboy, The Edge, Dancing Outlaw, Love Actually, Legends of the Fall, Dazed and Confused, The Last Waltz, Fight Club, Office Space
Favorite Music	Too many to name, but I'll start with Led Zeppelin, classic rock like Allman Brothers, country, old jazz, new music like The Raconteurs, Spoon, Back Door Slam, Cake, Mike Doughty
Favorite Books	Authors like Flannery O'Connor, Pearl Buck, William Faulkner, Celia Rivenbark, Brian Sack

Do you believe that forks are evolved from spoons?

Yes. How else would you explain sporks?