foodmomdaughter
My blogs
| Introduction | My mom and I started a blog to share our meals with you. I am 25, in nursing school in Seattle, and my mom works in a private college in Northfield, Minnesota. We started cooking together after I lived with her after college, and now that we live apart, it is something we can share over the phone and via email. She comes up with an idea from either a blog, a book, or pinterest, and I tweak it to my own preference. We go back and forth with ideas and this way, come up with something that is perfect for our wallets and pallets. We aim for mainly vegetarian, vegan, gluten-free dishes. And we buy organic, free-range, antibiotic free ingredients whenever possible. Thanks for reading! Feel free to e-mail us at foodmomdaughter@gmail.com |
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