|Location||Vancouver, B.C., Canada|
|Introduction||What better than a labour of love for cooking? I have been originating recipes and preserving fruits and vegetables for many years. There is nothing better than a smile of appreciation as someone savors that first bite of something cooked with love and affection or opens a jar of apricot jam in the dead of winter and spoons its sunny colour onto their morning toast. Peruse this website and I hope some of my enthusiasm and love of good eating clings to you too. Please remember to bookmark our page, it will be constantly changing with the seasons. ...................................................... email - firstname.lastname@example.org|
|Interests||Cooking, preserving, originating gourmet recipes, quality food.|
|Favorite Movies||Who is Killing the Greatest Chefs in Europe with George Segal - Jacqueline Bissett and Robert Morley at his gourmand best, Like Water For Chocolate - this is a delicious film about love, tradition, passion, communication and food. The Cook the Thief His Wife and Her Lover - with Michael Gambon and Helen Mirren because I still don't know what it was about.|
Your pajamas have duckies on them. Why did you switch from choo-choos?
Too much smoke, my jammies were getting black and I kept dreaming of blackened chicken.