My blogs

Frabjous Vegan Baking

About me

Industry	Student
Introduction	Vegan; baker; high school student. I love to bake more than anything. When I'm upset, I bake. When I'm excited, I bake. When I'm happy, I bake. I think there's a recipe for every emotion, every occasion, every day! Being vegan, it can be difficult to find a dessert that you can eat, and as a recently converted vegan, it can be really difficult to resist the call of a chocolate cupcake at your friend's Sweet 16. School is demanding, so I almost never have time to bake, which is why I created this blog; to document my every vegan baking adventure. So that even when I can't bake according to my emotions, I can remember a time when I did.

Industry

Student

Introduction

Vegan; baker; high school student. I love to bake more than anything. When I'm upset, I bake. When I'm excited, I bake. When I'm happy, I bake. I think there's a recipe for every emotion, every occasion, every day! Being vegan, it can be difficult to find a dessert that you can eat, and as a recently converted vegan, it can be really difficult to resist the call of a chocolate cupcake at your friend's Sweet 16. School is demanding, so I almost never have time to bake, which is why I created this blog; to document my every vegan baking adventure. So that even when I can't bake according to my emotions, I can remember a time when I did.