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Should have taken the other half of the 酒釀桂圓麵包 Red Wine Logan (bread) too... the taste is very good!!!!!
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Visited the 吳寶春麥方店 Wu Pao Chun Bakery today, at Capitol Plaza. It was raining pretty heavy, so probably the no-crowd there... I immediately looked for the 2 champion breads, and was surprised to find they are selling half-loaves. But I also realised I should have bought a whole loaf of the 酒釀桂圓麵包 Red Wine Logan, very very unique. The first thing that caught my attention is the weight of the loaf, quite heavy compared to similar-sized bread. The inner was moist, much more than what I expected (meaning when I microwave for about 15 - 20 seconds, the bread is still moist and soft, nice...) and there are plentiful of the smoked dried-longan and nuts (walnut I think?), and there really is A LOT in the bread. The "wow" factor is the strong "smokiness" smell and taste, very very very unique. Combined with the elegant taste of the red-wine smoked dried longan, the bread is just very tasty ( with the nuts giving some crunching feel when chewing the bread).
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The other bread 荔枝玫瑰麵包 Lychee Rose Royale is quite nice too, having a very light but elegant rose fragrance and big bits of dried (?) lychee makes this a very unique taste bread...
Having said that, the price is a bit high... SGD14+ for a half-loaf, and SGD20+ for a full loaf of bread is somewhat pricey... though the bread is pretty big and heavy, and the ingredients are A LOT... and most important the taste is good... So will I make a return-purchase? ... Well... probably yes, though not often... The bakery does also sell the smaller bread/bun and other stuff ( I bought some too, see the pictures above... ) which are not that expensive compared to this 2 types but somewhat similar priced to those in Breadtalk...
posted by Akuna a.k.a. AK at 9:52 PM on Nov 24, 2019
"吳寶春麥方店 Wu Pao Chun Bakery - 荔枝玫瑰麵包 Lychee Rose Royale , 酒釀桂圓麵包 Red Wine Logan"
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